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	<title>Easy Cocktail Recipes&#187; Classics</title>
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	<link>http://www.easycocktailrecipes.com</link>
	<description>Collection of Cocktail and Drinks Recipes</description>
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		<title>Sloe Tequila</title>
		<link>http://www.easycocktailrecipes.com/sloe-tequila/</link>
		<comments>http://www.easycocktailrecipes.com/sloe-tequila/#comments</comments>
		<pubDate>Wed, 08 Feb 2012 07:01:02 +0000</pubDate>
		<dc:creator>Praveen</dc:creator>
				<category><![CDATA[Classics]]></category>
		<category><![CDATA[gin]]></category>
		<category><![CDATA[tequila]]></category>

		<guid isPermaLink="false">http://www.easycocktailrecipes.com/?p=910</guid>
		<description><![CDATA[What do you get when you feel like a Margarita but you’ve run out of Cointreau? Grab that bottle of sloe gin way in the back of your liquor cabinet and whip up this little pink gem. Ingredients: Tequila – 1 ounce Sloe Gin – 1/2 ounce Fresh Lime Juice – 1/2 ounce Cucumber peel [...]]]></description>
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		<title>Caipiroska</title>
		<link>http://www.easycocktailrecipes.com/caipiroska/</link>
		<comments>http://www.easycocktailrecipes.com/caipiroska/#comments</comments>
		<pubDate>Thu, 19 Jan 2012 06:35:49 +0000</pubDate>
		<dc:creator>Praveen</dc:creator>
				<category><![CDATA[Classics]]></category>
		<category><![CDATA[vodka]]></category>

		<guid isPermaLink="false">http://www.easycocktailrecipes.com/?p=905</guid>
		<description><![CDATA[The Caipiroska is the Russian counterpart of the famed Brazilian Caipirinha, using Vodka instead of Cachaca as the base. It is relatively easy to make, potent, delicious and a regular feature at any party worth its salt. Ingredients: Vodka – 60 ml Lime Chunks – 5 to 6 pieces Brown Sugar – 1 tsp Lime [...]]]></description>
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		<title>Bullshot</title>
		<link>http://www.easycocktailrecipes.com/bullshot/</link>
		<comments>http://www.easycocktailrecipes.com/bullshot/#comments</comments>
		<pubDate>Mon, 16 Jan 2012 11:04:07 +0000</pubDate>
		<dc:creator>Praveen</dc:creator>
				<category><![CDATA[Classics]]></category>
		<category><![CDATA[vodka]]></category>

		<guid isPermaLink="false">http://www.easycocktailrecipes.com/?p=899</guid>
		<description><![CDATA[Some people claim that this is one of the quickest and most effective hangover cures around, but the bouillon is an acquired taste. You either like it or you don’t. Ingredients: Vodka – 1 part Chilled Beef Bouillon – 2 parts Worcestershire Sauce – a dash Lemon Juice – a dash Salt – a pinch [...]]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Prairie Oyster</title>
		<link>http://www.easycocktailrecipes.com/prairie-oyster/</link>
		<comments>http://www.easycocktailrecipes.com/prairie-oyster/#comments</comments>
		<pubDate>Mon, 16 Jan 2012 10:55:26 +0000</pubDate>
		<dc:creator>Praveen</dc:creator>
				<category><![CDATA[Classics]]></category>
		<category><![CDATA[brandy]]></category>

		<guid isPermaLink="false">http://www.easycocktailrecipes.com/?p=897</guid>
		<description><![CDATA[In common with most hangover cures, the tradition here is to down the drink in one! Ingredients: Brandy – 1 part Cider Vinegar – 2 tsp Worcestershire Sauce – 1 tblsp Tomato Ketchup – 1 tsp Angostura Bitters – a dash Fresh Egg Yolk Cayenne Pepper Ice Cubes Method: Quarter fill a cocktail shaker with [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
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		<title>Rebel Charge</title>
		<link>http://www.easycocktailrecipes.com/rebel-charge/</link>
		<comments>http://www.easycocktailrecipes.com/rebel-charge/#comments</comments>
		<pubDate>Mon, 02 Jan 2012 10:41:49 +0000</pubDate>
		<dc:creator>Praveen</dc:creator>
				<category><![CDATA[Classics]]></category>
		<category><![CDATA[whisky]]></category>

		<guid isPermaLink="false">http://www.easycocktailrecipes.com/?p=873</guid>
		<description><![CDATA[In the days of Civil War, the rebel yell of the Confederate troops as they charged was often enough to put the fear of God into their Union opponents. Ingredients: Bourbon – 2 parts Triple Sec – 1 part Orange Juice – 1 tblsp Lemon Juice – 1 tblsp Half an Egg White Ice Cubes [...]]]></description>
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		<title>Brainstorm</title>
		<link>http://www.easycocktailrecipes.com/brainstorm/</link>
		<comments>http://www.easycocktailrecipes.com/brainstorm/#comments</comments>
		<pubDate>Thu, 29 Dec 2011 10:31:00 +0000</pubDate>
		<dc:creator>Praveen</dc:creator>
				<category><![CDATA[Classics]]></category>
		<category><![CDATA[whisky]]></category>

		<guid isPermaLink="false">http://www.easycocktailrecipes.com/?p=871</guid>
		<description><![CDATA[The next time you are trapped in a meeting room, surrounded by flip charts and people desperately trying to think up new ideas, why not suggest that one or two of these might serve to lubricate the creative process nicely? Ingredients: Whisky – 1 part Dry Vermouth – 1 part Benedictine – 1 part Crushed [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
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		<title>Waldorf</title>
		<link>http://www.easycocktailrecipes.com/waldorf/</link>
		<comments>http://www.easycocktailrecipes.com/waldorf/#comments</comments>
		<pubDate>Thu, 29 Dec 2011 10:26:00 +0000</pubDate>
		<dc:creator>Praveen</dc:creator>
				<category><![CDATA[Classics]]></category>
		<category><![CDATA[whisky]]></category>

		<guid isPermaLink="false">http://www.easycocktailrecipes.com/?p=869</guid>
		<description><![CDATA[Another favourite hang-out for the New York cocktail crowd was the bar of the Waldorf Hotel. The original recipe is based on Bourbon, but there is nothing to stop you from trying other whiskies to create your own variant. Ingredients: Bourbon – 2 parts Pernod – 1 part Sweet Vermouth – 1 part Angostura Bitters [...]]]></description>
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		<slash:comments>0</slash:comments>
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		<item>
		<title>Edinburgh</title>
		<link>http://www.easycocktailrecipes.com/edinburgh/</link>
		<comments>http://www.easycocktailrecipes.com/edinburgh/#comments</comments>
		<pubDate>Thu, 29 Dec 2011 10:21:00 +0000</pubDate>
		<dc:creator>Praveen</dc:creator>
				<category><![CDATA[Classics]]></category>
		<category><![CDATA[brandy]]></category>
		<category><![CDATA[whisky]]></category>

		<guid isPermaLink="false">http://www.easycocktailrecipes.com/?p=867</guid>
		<description><![CDATA[Amongst some, Scotland’s capital has the reputation of being somewhat prim and prissy. You would never guess this, judging by the alcoholic potential of this particular cocktail. Ingredients: Angostura Bitters – 2 dashes Whisky – 4 parts Apricot Brandy – 1 part Crème de Menthe – 1 part Dry Vermouth – 2 parts Ice Cubes [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>New Orleans</title>
		<link>http://www.easycocktailrecipes.com/new-orleans/</link>
		<comments>http://www.easycocktailrecipes.com/new-orleans/#comments</comments>
		<pubDate>Wed, 28 Dec 2011 07:36:07 +0000</pubDate>
		<dc:creator>Praveen</dc:creator>
				<category><![CDATA[Classics]]></category>
		<category><![CDATA[whisky]]></category>

		<guid isPermaLink="false">http://www.easycocktailrecipes.com/?p=865</guid>
		<description><![CDATA[There is no dispute about where this tangy cocktail originated, right down in the heart of what Southerners still affectionately call Dixieland. Maybe its creation owed something to the festival spirit of Mardi Gras and the seductive, throbbing rhythms of traditional New Orleans jazz. Ingredients: Bourbon – 3 parts Pernod – 1 pard Angostura Bitters [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Whisky Highball</title>
		<link>http://www.easycocktailrecipes.com/whisky-highball/</link>
		<comments>http://www.easycocktailrecipes.com/whisky-highball/#comments</comments>
		<pubDate>Wed, 28 Dec 2011 07:26:09 +0000</pubDate>
		<dc:creator>Praveen</dc:creator>
				<category><![CDATA[Classics]]></category>
		<category><![CDATA[whisky]]></category>

		<guid isPermaLink="false">http://www.easycocktailrecipes.com/?p=863</guid>
		<description><![CDATA[Here’s a classis from the gallery of all-time highball favourites, all of which are simple and quick to make, as well as being equally delicious to drink. The version here uses ginger ale, but soda water would be equally suitable. Ingredients: Whisky – 2 parts Ginger Ale or Soda Water Ice Cubes A twist of [...]]]></description>
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