Easy Cocktail Recipes

Here is a non-alcoholic pick-me-up that is awash with healthy vitamins. The only thing that you will have to grit your teeth over is the noise of the blender.

Most fruit punches combine well to produce interestingly flavoured, thirst-quenching drinks. This is no exception to the rule.

This is a tried and tested standby that is always certain to please. All you do is to take the “Bloody” out of the Bloody Mary by removing the alcohol.

It’s the old nursery song that gave this cooling cocktail it’s name – and, with this sure and safe recipe, there’s absolutely no risk at all of an unwelcome chopper coming to “chop off your head”.

Perfect if you’re throwing a retro party or if you’ve never left the sixties. Just keep in mind that this punch needs to “marinate” overnight.

Bursting with fruit flavors, this punch tastes like summer in a glass.

This punch is dark, sweet, delicious, and impossible to get out of the carpet if you spill it.

Can’t throw your party at the beach? These drinks will transport your guests there in one sip.

Generally, the best non-alcoholic cocktails are originals rather than pale and often insipid copies of their traditional, alcoholic cousins. This non-alcoholic version of the bloody Mary os one of the exceptions and has some of the kick of the classic cocktail.

This is another good cocktail for a Sunday brunch, when alcoholic drinks can be too soporific and you end up wasting the rest of the day, but you still want something to wake up the taste buds and set them tingling.