Easy Cocktail Recipes

Reminiscent of the mess one’s children make when mixing drinks! Well, in fact that’s just how this murky-looking but surprisingly refreshing drink was created.

This is one of the most famous of classic non-alcoholic cocktails. Shirley Temple Black became a respected diplomat, but this cocktail dates from the days when she was an immensely popular child film star in the 1930s.

An interesting variation for those not drinking and any who are driving.

Pink, pretty and refreshing- it looks serious, but you won’t need to book a taxi home.

Originally Lassi was simply a flavored yoghurt drink, slightly soured, often savory or spiced. There are many delicious drinks you can make from it.

Available from Italian delicatessens and some supermarkets, Italian syrup comes in a wide variety of flavors, including a range of fruits and nuts. French syrups are similar and also include many different flavors. You can substitute your favorite for the hazelnut used here and vary the quantity depending on how sweet you like your drinks.

This is a version of well known Spanish wine cup that has caught out many an unwary tourist because it seems so innocuous, whereas it is actually very potent. A soft sangria poses no such danger of unexpected inebriation, but is just as refreshing and flavorsome. Make sure all the ingredients are thoroughly chilled before mixing them.

Start making this at least two hours before you want to serve it to allow plenty of time for the mint to infuse in the syrup.

A sophisticated, non-alcoholic punch. Serve hot for a winter party or chilled for a summer celebration.

Definitely for people with sweet tooth, this is a chocoholic’s dream and is popular with adults, as well as children.