Easy Cocktail Recipes

Here is a non-alcoholic pick-me-up that is awash with healthy vitamins. The only thing that you will have to grit your teeth over is the noise of the blender.

Most fruit punches combine well to produce interestingly flavoured, thirst-quenching drinks. This is no exception to the rule.

This is a tried and tested standby that is always certain to please. All you do is to take the “Bloody” out of the Bloody Mary by removing the alcohol.

It’s the old nursery song that gave this cooling cocktail it’s name – and, with this sure and safe recipe, there’s absolutely no risk at all of an unwelcome chopper coming to “chop off your head”.

Generally, the best non-alcoholic cocktails are originals rather than pale and often insipid copies of their traditional, alcoholic cousins. This non-alcoholic version of the bloody Mary os one of the exceptions and has some of the kick of the classic cocktail.

This is another good cocktail for a Sunday brunch, when alcoholic drinks can be too soporific and you end up wasting the rest of the day, but you still want something to wake up the taste buds and set them tingling.

This is just as delicious made with raspberries and framboise liqueur.

A non-alcoholic version of the classic wine cocktail, this drink is just as colorful and tasty. French and Italian fruit syrups are often then best quality and have the most flavors.

Use canned pineapple in this recipe and you are bound to be tempted to make some of this delicious concoction for all the family, too.

This is a popular combination for a smoothie- one smooth sweet fruit and one tangy and textured fruit. You might like to try your own variation.