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	<title>Easy Cocktail Recipes&#187; rum</title>
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	<link>http://www.easycocktailrecipes.com</link>
	<description>Collection of Cocktail and Drinks Recipes</description>
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		<title>Mary Pickford</title>
		<link>http://www.easycocktailrecipes.com/mary-pickford/</link>
		<comments>http://www.easycocktailrecipes.com/mary-pickford/#comments</comments>
		<pubDate>Wed, 23 Nov 2011 12:52:12 +0000</pubDate>
		<dc:creator>Praveen</dc:creator>
				<category><![CDATA[Classics]]></category>
		<category><![CDATA[rum]]></category>

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		<description><![CDATA[There is at least one other cocktail that claims to take its name from Mary Pickford, silent-screen film goddess, wife of Douglas Fairbanks Senior, and hailed as “America’s sweetheart” in her day. Whichever of the brews she herself favoured, she was breaking the law, for this was the time of the “noble experiment” of Prohibition. [...]]]></description>
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		<title>Mojito</title>
		<link>http://www.easycocktailrecipes.com/mojito/</link>
		<comments>http://www.easycocktailrecipes.com/mojito/#comments</comments>
		<pubDate>Wed, 23 Nov 2011 12:27:27 +0000</pubDate>
		<dc:creator>Praveen</dc:creator>
				<category><![CDATA[Classics]]></category>
		<category><![CDATA[rum]]></category>

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		<description><![CDATA[A favourite of Ernest Hemingway and other Havana movers in the early 1900s, the Mojito (pronounced moe-hee-toe) has a reputation as the Cosmo for the more adventurous. Ingredients: Mint Sprigs – 5 White Rum – 2 parts Lime Juice – 1 part Sugar Syrup – 2 dashes a Splash of Club Soda Crushed Ice Method: [...]]]></description>
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		<title>Tom and Jerry</title>
		<link>http://www.easycocktailrecipes.com/tom-and-jerry/</link>
		<comments>http://www.easycocktailrecipes.com/tom-and-jerry/#comments</comments>
		<pubDate>Tue, 22 Nov 2011 11:56:57 +0000</pubDate>
		<dc:creator>Praveen</dc:creator>
				<category><![CDATA[Classics]]></category>
		<category><![CDATA[brandy]]></category>
		<category><![CDATA[rum]]></category>

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		<description><![CDATA[It is thought the origin of this cocktail dates back to the 1850s,when, it is believed, it was first mixed by Jerry Thomas, a famous St.Louis bartender of the day. Later, the name simply got changed, probably at the same time as the original recipe was simplified substantially. Ingredients: Egg – 1, yolk and white [...]]]></description>
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		<item>
		<title>Bee&#8217;s Knees</title>
		<link>http://www.easycocktailrecipes.com/bees-knees/</link>
		<comments>http://www.easycocktailrecipes.com/bees-knees/#comments</comments>
		<pubDate>Tue, 22 Nov 2011 11:42:22 +0000</pubDate>
		<dc:creator>Praveen</dc:creator>
				<category><![CDATA[Classics]]></category>
		<category><![CDATA[rum]]></category>

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		<description><![CDATA[Another survivor from the long-ago days of prohibition and speakeasies that sprang up across the length and breadth of the U.S. It is one of the few cocktails in which honey features as part of the brew. Ingredients: Light Rum – 2 parts Fresh Orange Juice – 1 part Fresh Lime Juice -&#160; 1 part [...]]]></description>
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		<title>Corkscrew</title>
		<link>http://www.easycocktailrecipes.com/corkscrew/</link>
		<comments>http://www.easycocktailrecipes.com/corkscrew/#comments</comments>
		<pubDate>Mon, 21 Nov 2011 08:47:35 +0000</pubDate>
		<dc:creator>Praveen</dc:creator>
				<category><![CDATA[Classics]]></category>
		<category><![CDATA[brandy]]></category>
		<category><![CDATA[rum]]></category>

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		<description><![CDATA[The corkscrew cocktail is made from light rum, dry vermouth and peach brandy. Garnish with lime slices, it is served in a chilled cocktail glass. Ingredients: Light Rum – 3 parts Dry Vermouth – 1 part Peach Brandy – 1 part Ice cubes Lime Slices Method: Put the ice cubes into a cocktail shaker. Add [...]]]></description>
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		<title>Brass Monkey</title>
		<link>http://www.easycocktailrecipes.com/brass-monkey/</link>
		<comments>http://www.easycocktailrecipes.com/brass-monkey/#comments</comments>
		<pubDate>Mon, 21 Nov 2011 08:37:43 +0000</pubDate>
		<dc:creator>Praveen</dc:creator>
				<category><![CDATA[Classics]]></category>
		<category><![CDATA[rum]]></category>
		<category><![CDATA[vodka]]></category>

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		<description><![CDATA[This potent concoction originated at sea, though probably in the officer’s wardroom rather than the seaman’s quarters. The “Brass Monkey” was the name given to the metal rack on which cannonballs were stored on the mighty men-of-war of the great days of sail. Ingredients: White Rum – 1 part Vodka – 1 part Orange Juice [...]]]></description>
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		<title>Zombies For A Crowd</title>
		<link>http://www.easycocktailrecipes.com/zombies-for-a-crowd/</link>
		<comments>http://www.easycocktailrecipes.com/zombies-for-a-crowd/#comments</comments>
		<pubDate>Fri, 23 Sep 2011 12:20:29 +0000</pubDate>
		<dc:creator>Praveen</dc:creator>
				<category><![CDATA[Contemporary]]></category>
		<category><![CDATA[rum]]></category>

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		<description><![CDATA[This punch should be served with plenty of ice and plenty to eat. Ingredients: 12 ounces white rum 12 ounces dark rum 4 ounces orange curacao 4 ounces apricot brandy or apricot liqueur 2 ½ cups orange juice 2 ½ cups pineapple juice 1 cup lemon juice 2 tablespoons almond syrup Method: Combine all the [...]]]></description>
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		<slash:comments>0</slash:comments>
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		<item>
		<title>Groovy Banana Wine Punch</title>
		<link>http://www.easycocktailrecipes.com/groovy-banana-wine-punch/</link>
		<comments>http://www.easycocktailrecipes.com/groovy-banana-wine-punch/#comments</comments>
		<pubDate>Fri, 23 Sep 2011 12:14:09 +0000</pubDate>
		<dc:creator>Praveen</dc:creator>
				<category><![CDATA[Mocktails]]></category>
		<category><![CDATA[rum]]></category>

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		<description><![CDATA[Perfect if you’re throwing a retro party or if you’ve never left the sixties. Just keep in mind that this punch needs to “marinate” overnight. Ingredients: 1 bottle white wine 1 cup orange juice ½ cup lemon juice 1 heaping cup crushed pineapple in juice ½ cup packed light brown sugar 3 bananas, peeled and [...]]]></description>
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		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Garden Party Punch</title>
		<link>http://www.easycocktailrecipes.com/garden-party-punch/</link>
		<comments>http://www.easycocktailrecipes.com/garden-party-punch/#comments</comments>
		<pubDate>Wed, 21 Sep 2011 10:12:00 +0000</pubDate>
		<dc:creator>Praveen</dc:creator>
				<category><![CDATA[Mocktails]]></category>
		<category><![CDATA[rum]]></category>

		<guid isPermaLink="false">http://www.easycocktailrecipes.com/garden-party-punch/</guid>
		<description><![CDATA[Bursting with fruit flavors, this punch tastes like summer in a glass. Ingredients: 2 cups mango nectar 1 cup black currant juice 1 cup strawberry juice (see Note below) ½ cup banana nectar ¼ cup fresh lime juice 8 ounces gold rum 2 teaspoons white crème de menthe Method: Fill a 2-quart pitcher three-quarters full [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Eggnog</title>
		<link>http://www.easycocktailrecipes.com/eggnog/</link>
		<comments>http://www.easycocktailrecipes.com/eggnog/#comments</comments>
		<pubDate>Tue, 20 Sep 2011 10:10:00 +0000</pubDate>
		<dc:creator>Praveen</dc:creator>
				<category><![CDATA[Sparkling]]></category>
		<category><![CDATA[brandy]]></category>
		<category><![CDATA[rum]]></category>

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		<description><![CDATA[For safety, these eggs are cooked. This also makes a richer, creamier, more decadent drink. Ingredients: 1 cup sugar 12 egg yolks 4 cups whole milk 1 cup heavy cream 8 ounces brandy 4 ounces gold rum 1 tablespoon vanilla extract ½ teaspoon ground nutmeg Method: Beat the sugar into the egg yolks until thickened [...]]]></description>
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